College of Engineering

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    EVALUATION OF THE CORROSION INHIBITIVE BEHAVIOUR OF PAWPAW FLUID ON A315 MILD STEEL AND A304 STAINLESS STEEL IN H2SO4 MEDIUM
    (Rasayan J. Chem., 14(4), 2022) Ayoola, Ayodeji Ayodele; Fayomi, O. S. I.; Akande, Godwin I,; Mgbahurike,Chinemerem F.
    In this research work, the evaluation of the corrosion inhibitive performance of pawpaw fluid on A315 mild and 304 stainless steels in 0.5M H2SO4 (through weight loss approach) was investigated. The investigation involved the effects of variation in the inhibitor concentrations (0 – 10 %vol/vol) on weight loss, corrosion rate, inhibitor efficiency and the morphological structure of the metal samples. The weight-loss method involved the subjection of metal samples to the corrosion process in the acidic medium for 21 days. The results of both weight loss and corrosion rates revealed that pawpaw fluid inhibitor with a concentration of 10 %vol/vol gave the highest inhibitor efficiency of 89.9% and 87.1% for A315 mild and A304 stainless steels respectively. Also, results obtained showed that Langmuir adsorption isotherm accurately described the behavior of the adsorption mechanism and the physical adsorption (spontaneous) nature of the inhibitor was justified by the negative values of ∆Gads. Chemical composition results and the SEM analysis revealed that stainless steel has better corrosion resistance performance in 0.5M H2SO4 medium compared to mild steel (under the same experimental condition).
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    CORROSION INHIBITION OF A36 MILD STEEL IN ACIDIC MEDIUM USING Citrus paradisi Rind Inhibitor
    (Rasayan J. Chem., 15(3), 2022-07) Ayoola, Ayodeji Ayodele; Olulesho, S; Durodola, Bamidee; Agboola, o.; Oladokun, O.; Ayeni, A.; Fayomi, O. S. I.; Babalola, R.
    The effectiveness of grapefruit (citrus paradisi rind) peel powder as a green corrosion inhibitor on A36 mild steel in 0.5M H2SO4 was examined. Gravimetric tests, SEM-EDS, and adsorption isotherm techniques were used to determine the corrosion inhibition features of the inhibitor on the surface of A36 mild steel. The tests were carried out with variation in concentration of inhibitor (0–0.4 %w/v), corrosion temperature (301K and 318K), and corrosion time (3 12 hours). The findings demonstrated that citrus paradisi rind powder effectively inhibited the corrosion of A36 mild steel on the surface with maximum corrosion inhibition efficiency of 85% at 0.4 w/v% inhibitor concentration at 310K corrosion temperature. The SEM-EDS analysis established the presence of sulphur, nitrogen, and oxygen (organic constituents), as well as the formation of a protective coating on the mild steel surface. Langmuir adsorption isotherm was found suitable for the prediction of the adsorption of citrus paradisi rind inhibitor on the mild steel surface. The thermodynamic considerations (∆𝐻 and (∆𝑆) indicated that the inhibition of A36 mild steel corrosion (using citrus paradisi rind inhibitor) was an exothermic process and the inhibitor molecules were physically adsorbed on the metal surface.
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    Short overview on the mitigation of corrosion in coal gasification plant
    (RESEARCH ARTICLE, 2022-08) Agboola O.; Fayomi O. S. I.; Adegbola A. T.; Moropeng I.; Sani S. E.
    Tn a coal gasification plant the performance of components significantly degrade over time under extremely sulfiding environments of the extreme temperature coal gas. The use of newly discovered organic corrosion inhibitor such as DNA from plants and animals could mitigate corrosion in coal gasification plant. However, reports have revealed the deposition of an appropriate coating on a low cost alloy could enhance components resistance to the attack of sulfidation; hence, minimizing capital and working costs. Here, we review the coal gasification process and methods of mitigation corrosion in coal gasification plant